Xylem Ebro pH Electrode AT 206 for Food Industry
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Xylem Ebro pH Electrode AT 206 for Food Industry

Sold by: Analisa Resources
Available Soon
Part #: 6.252 036Manufacturer #: 1339-0629
Estimated shipping time:Contact us via live chat or via contact us page

RM 1,941.50

Product overview

The Xylem Ebro pH Electrode AT 206 is designed specifically for the food industry, providing accurate pH measurements in a wide range of applications. Engineered with high-quality materials, this electrode ensures durability and reliability in food production environments. It is ideal for monitoring and controlling pH levels in various food processing, ensuring product quality and consistency.

Key Features:

  • Brand: Xylem Ebro
  • Type: pH Electrode AT 206
  • Application: Perfect for pH measurement in food industry environments
  • Durability: Built for consistent and long-lasting performance
  • Precision: Ensures accurate pH readings for optimal food quality control

This pH electrode is a must-have tool for ensuring precise pH measurement in the food industry, contributing to consistent and high-quality food production processes.

Product Specifications
  • HS Code #90279000
  • Connection plugBNC
  • Shaft length65 mm
  • Material shaftGlass
  • Max. pH value13
  • Max. temperature80 °C
  • Min. pH value2
  • Min. temperature5 °C
  • pH range2 ... 13
  • Shaft Ø25 mm
  • Temperature5 ... 80 °C
  • TypeAT 206
  • UNSPSC41115604

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